Tulivya & Memecik Olive

Women’s Entrepreneurship and Full Traceability Grown in the fertile soils of Aydın, Memecik olives are meticulously processed under the vision of a woman producer and entrepreneur, giving life to Tulivya. Every stage, from harvest to bottling, is carefully managed to ensure natural quality, transparency, and complete traceability. Tulivya is not only a premium olive oil but also a symbol of women’s dedication and determination.The Memecik olive, patented to Aydın, is not only a means of livelihood but also a cultural heritage of the region, thanks to its adaptability and high yield. The fertile lands of Aydın, its unique climate, and the rich flora of its mountains nourish the distinctive characteristics of the Memecik olive. The fertile soils irrigated by the Meander River, together with the morning “poyraz” winds blowing from the east, enhance the olives’ phenolic compounds. Thus, the Aydın Memecik Olive is not just food, but a unique heritage that reflects the soul and healing power of these lands. The dry farming technique naturally stresses the olive trees, increasing polyphenol levels. This makes TULIVYA olive oil healthier, more aromatic, and full of character. .



Memecik olives, with their green hue, have a strong fruity taste rich in vegetable aromas, reminiscent of aromatic leaves. Olive oil produced from these olives by TULIVYA offers a full-bodied flavor with notes of freshly cut grass, unripe tomato, peas, green almonds, intense green vegetables, and fresh herbs. The balance between bitterness and spiciness is harmonious and remarkable. Thanks to its versatile and productive aroma, it pairs beautifully with sourdough bread, focaccia, a variety of mezes, fish, salads, soups, and vegetables.


Memecik Olive Usage & Benefits

Memecik zeytininden elde edilen zeytinyağı, yüksek kaliteli ve aromatik özellOlive oil derived from Memecik olives is renowned for its high quality and aromatic character. With its rich composition, it offers a fruity taste and valuable nutritional content, being rich in vitamins E, A, and K, as well as polyphenols. It supports heart health, lowers bad cholesterol, protects cells with its antioxidant effect, and delays aging. In addition, it reduces inflammation, aids digestion, and has moisturizing effects on the skin. For these reasons, olive oil produced from Memecik olives through proper methods plays an important role not only in culinary use but also in health and well-being.

cultureSettings.RegionId: 0 cultureSettings.LanguageCode: TR